Tuesday, July 14, 2009

The Finance Bill of Fare

The menu for a recent banquet, at London's Mansion House, for tax practitioners was described as a Finance Bill of Fare. It included:
  • Warm sea trout (a fishy back duty case)
  • Supreme of guinea fowl (always charge in guineas)
The Lord Mayor also joked about a jaffa cake desert - is it a cake or a biscuit?

Accountancy magazine - to whom I must credit the story - suggest also that the background music was played on original statutory instruments and that the repertoire included pieces from Carousel (no fraud here).

Maybe you had to be there. If you were and you can fill in the menu gaps, please let me know.

No comments:

True story about an ex-chartered accountant

True story - An accountant in his sixties sells part of his practice. He keeps a few favoured clients and stops paying his Institute subs. ...